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August 31, 2011


Katrina @ In Katrina's Kitchen

Not a blogger? Um yeah. You only inspire thousands of people every day. No small feat my dear. ;)

bridget {bake at 350}

LOVE this idea! And that *pink* salt! I'm swooning over SALT!


That sounds just divine! So unique & beautiful! I am so going to try this!

Sylvie @ Gourmande in the Kitchen

What a great idea! The various salts must really enhance the flavor of the tomatoes.

Cookbook Queen

Now I want pink salt.

This sounds amazing!! So fresh and yummy.

Georgia Pellegrini

Wow, I've never ever heard of adding vodka in tomatoes... amazing idea!

Christina Boucher

Wait, so you just dip grape tomatoes in water and salt? Is that what this is? Hmm... interesting.


What a great idea! I did sliced roma tomatoes once with a variety of seasoned salts, and it was amazing. I'm going to have to try this method too!

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