I had so much fun putting this afternoon bridal shower together.
I had very specific instructions.
Lots of flowers, lots of dessert, and no frills!
Keep it SIMPLE!
This cake was amazing.
Its banana cake (very, very similar to banana bread, only sweeter!) and old fashioned cream cheese frosting.
I made a small chocolate cake with the same frosting for the bride-to-be. (just a special little gift to take home!)
So relaxing and fun!
I kept reminding myself to keep it simple.
I wanted to add little flowers everywhere and cover the table in personalized detail... but I am glad I tried something different.
I adapted this recipe a bit. I highly recommend checking out the comments on that site (recipezaar). They give extra instructions and remind you to follow the recipe exactly!
(Which I did not do. Bad baker! I added a lot more sugar and baking powder. Shocking. I know.)
Ingredients
- 1 1/2 cups bananas, mashed, ripe
- 2 teaspoons lemon juice
- 3 cups cake flour
- 1 1/2 teaspoons baking soda
- ¼ teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup butter, softened
- 2 1/2 cups sugar
- 3 large eggs
- 2 teaspoons vanilla
- 1 1/2 cups buttermilk
Frosting
- 1/2 cup butter, softened
- 1 (8 ounce) package cream cheese, softened
- 1 teaspoon vanilla
- 3 1/2 cups powder sugar (I used regular granulated sugar... so it was a very heavy texture)
Directions
1. Preheat oven to 275°.
2. Grease and flour a 9 x 13 pan. (or whatever pan size you choose)
3. In a small bowl, mix mashed banana with the lemon juice; set aside.
4. In a medium bowl, mix flour, baking soda and salt; set aside.
5. In a large bowl, cream 3/4 cup butter and 2 1/2 cups sugar until light and fluffy.
6. Beat in eggs, one at a time, then stir in 2 tsp vanilla.
7. Beat in the flour mixture alternately with the buttermilk.
8. Stir in banana mixture.
9. Pour batter into prepared pan and bake in preheated oven for one hour or until toothpick inserted in center comes out clean.
10. Remove from oven and place directly into the freezer for 45 minutes. This will make the cake very moist.
11. For the frosting, cream the butter and cream cheese until smooth.
12. Beat in 1 teaspoon vanilla.
13. Add icing sugar and beat on low speed until combined, then on high speed until frosting is smooth.
14. Spread on cooled cake.
It was truly a beautiful day.
I just thought I would share, wild Black Eyed Susans are all over in the fields behind our home, so I picked all of these for free! :)
You can see more if this post over at Project Weddings... and find out exactly how much it cost me! :)
just beautiful. I love those flowers. They remind me of my grandma's place. She had a field next door that had these flowers all in it. Sweet memories..I am sure you gave this bride-to-be a memory she will never forget.
Posted by: Joy Ellis | Jul 10, 2010 at 05:14 PM
So pretty, looks like a photo shoot out of Country Living-perfect!
Posted by: Lynn@HappierThanAPigInMud | Jul 10, 2010 at 05:20 PM
Everything looks PICTURE PERFECT! I don't think there's one thing I would add ('cept myself eatin' that delicious looking cake).
Posted by: Angela | Jul 10, 2010 at 05:23 PM
Love the simplicity, so breezy and light! I like the little touch of the table cloth partly off the corner.
Posted by: CM | Jul 10, 2010 at 05:34 PM
Love it! It is beautiful just so simple and crisp!!!! Getting all those flowers for free is the best ;)
Posted by: Mary | Jul 10, 2010 at 05:41 PM
Hi. This looks lovely (and yummy too). I do have a question about the recipe. Your recipe calls for baking it in a 9" x 13" pan but your cake was round and has four layers. Did you bake it in 2 or 4 pans? 8" or 9" pans? For how long?
Thanks!
Posted by: Ellen Fitz | Jul 10, 2010 at 06:00 PM
Awesome, awesome, awesome.
I love your outdoor shoots. Natural lighting at it's best.
Are those sandwiches wrapped in the boxes?
Posted by: Jessica | Jul 10, 2010 at 06:00 PM
That looks exquisite in its simplicity. Beautiful.
Posted by: Seraphim | Jul 10, 2010 at 06:15 PM
Simply beautiful, classy too. Nice job!
Posted by: Renee | Jul 10, 2010 at 06:25 PM
Gorgeous!
Posted by: janis | Jul 10, 2010 at 07:09 PM
I LOVE IT!! It is so simple yet so elegant!
Posted by: Linsay | Jul 10, 2010 at 07:14 PM
What a beautiful theme! I think the colour of the frosting goes really really well with the flowers. Great job as always, I'm sure she loved it! :) (And the cookies are adorable!)
Wei-Wei
Posted by: Wei-Wei | Jul 10, 2010 at 08:12 PM
Beautiful! Black-eyed susans are among my favorite flowers. Great job!
Posted by: amanda | Jul 10, 2010 at 08:49 PM
Absolutely beautiful! How in the world did you make the writing on the small cake & cookies so perfect? The colors are perfect and the flowers look bright and happy. The cake is truly amamzing! You are so creative and talented ~
xoxo
Pat
Posted by: Pat | Jul 10, 2010 at 09:45 PM
Wow - the presentation is incredible!
Posted by: Jessica @ How Sweet | Jul 10, 2010 at 10:17 PM
Sometimes simple is best - I love how everything works together so well!! You did a great job, I'm sure the bride to be LOVED it!!
I'm going to have to try the cake; I think my family would really enjoy it! Thanks for sharing the pics of the shower - they truly look like something out of a magazine!
Posted by: aimee | Jul 10, 2010 at 10:24 PM
This looks straight out of a magazine!! I don't mean that you copied it, but that it looks so BEAUTIFUL AND ELEGANT!!!!!!!
Posted by: Alicia | Jul 10, 2010 at 11:25 PM
great job, Manda!
Posted by: Becki D | Jul 10, 2010 at 11:31 PM
I love SIMPLE. Those pictures are what I DREAM of my backyard looking like....love the old looking table, the jars as vases....the white dishes and cake plate.....I have a serious obsession with jars and plates and cake stands, etc. I had to stop myself from buying a whole set of jars at an antique store today....I'm trying to spend on only the necessities these days as we have decided to adopt again....so I'm saving for that sweet gift to come!!!! :) Thanks for sharing...always look forward to your updates!!!
Posted by: Amalia Standard | Jul 10, 2010 at 11:35 PM
Amazingly beautiful... love the colors, flowers, simplicity. As I read I was thinking, I'll have to ask Amanda to post the recipe for the banana cake... but you already did! :) Thanks!
Blessings, Kari
Posted by: Kari | Jul 10, 2010 at 11:39 PM
What an absolutely beautiful set-up you created! <3
Posted by: Jennifer MacLeod | Jul 11, 2010 at 06:35 AM
I am always amazed at your creations. You do outstanding work and your writing cracks me up. For you to share your recipies and tips just goes to show that you are a giving person. I can't wait to see what you do next!
Posted by: Jennifer | Jul 11, 2010 at 08:58 AM
Talk about doing more with less! You nailed it Amanda. Looks beautiful in its simplicity and I love your little mason jar glasses. Perfect touch.
Posted by: Paula | Jul 11, 2010 at 09:00 AM
Simply amazing. Truly elegant!
Posted by: Courtney | Jul 11, 2010 at 09:56 AM
Yup! Great eye Jessica. I wrapped them in parchment and tied with hemp string... then popped them into those cute little poporn containers.
Be blessed!
Amanda
Posted by: Amanda Rettke | Jul 11, 2010 at 11:02 AM
Hi Ellen! Great catch. I baked it in four 8in pans for about 40 minutes. I dont seem to follow directions very well do I!?!?!!
Blessings!
Amanda
Posted by: Amanda Rettke | Jul 11, 2010 at 11:05 AM
I love everything, very clean, simple and elegant at the same time. The cake looks delicious.
Posted by: Kathia Castro | Jul 11, 2010 at 12:07 PM
Hey there lady! Panur here again, Just dropping by to say that once again I'm amazed at what you did, it looks so sweet and elegant at the same time, I love how the bright yellow flowers look with the cake, and man, I wish I could have tasted it!
Posted by: Panur | Jul 11, 2010 at 01:45 PM
So simple and chic. And how could I not love a shower with my very own name in it??? Hee hee. I want to try some of that yummy cake!
Posted by: susan | Jul 11, 2010 at 02:54 PM
Love simple!! In addition to the cake and cookies I LOVE, LOVE the vintage distressed table and the cute packaging on the sandwiches....perfection!! And what could be better than FREE flowers;)
Posted by: melanie | Jul 11, 2010 at 03:43 PM
Oh my. This is so beautiful. I would've gone waaaay overboard, but you executed this perfectly. Your previous commenter is right; it looks like it's out of the pages of a magazine!
Posted by: Laura Wackerly | Jul 11, 2010 at 06:41 PM
Love the simplicity of it. As women we often like to make a big pink flowery bubbly over the top mess of showers...but that was so lovely. Just perfect and old fashioned!
Posted by: Amy's blah, blah, blog | Jul 11, 2010 at 10:47 PM
BEAUTIFUL!! I love the simplicity and the colors! I'm sure the bride loved it too.
Posted by: Elizabeth | Jul 11, 2010 at 10:49 PM
Oh, 'simply' lovely . .
Posted by: Grapefruit | Jul 12, 2010 at 05:57 AM
This is beautiful!! I love wild flowers and the outdoors and using them to throw a bridal shower is a great idea. And it doesn't hurt that I LOVE LOVE LOVE banana bread and I must buy some bananas and try banana cake!sounds like a great summertime dessert!
Posted by: Amanda Sikes | Jul 12, 2010 at 08:22 AM
Wow this is just so summery and pretty! Love it!
Posted by: Jane M | Jul 12, 2010 at 11:02 AM
that cake looks outrageously good.....four perfect layers, and you can see its so moist, the crumb just gorgeous!!! wow!!
Posted by: Chef Dennis | Jul 12, 2010 at 01:23 PM
that cake looks outrageously good.....four perfect layers, and you can see its so moist, the crumb just gorgeous!!! wow!!
Posted by: Chef Dennis | Jul 12, 2010 at 01:23 PM
that cake looks outrageously good.....four perfect layers, and you can see its so moist, the crumb just gorgeous!!! wow!!
Posted by: Chef Dennis | Jul 12, 2010 at 01:23 PM
Amanda,
That cake looks simply delicious! I would love to try this cake, but of course not around my son, who is really allergic to bananas! :) I love how, in the 8th photo, there is a cute little bee buzzing around your vase! :) Great set-up, I have a hard time 'keeping it simple' as well, especially with white and flowers!
Fantastic. ::Kristin::
Posted by: Kristin Morris | Jul 12, 2010 at 02:25 PM
So sweet, so simple, so lovely!
Posted by: Renee | Jul 12, 2010 at 04:44 PM
keep it simple indeed--this is something i might be able to replicate! the arrangement is gorgeous and the cake looks delicious. :)
Posted by: grace | Jul 12, 2010 at 05:00 PM
I love Black-Eyed Susans and I love your beautiful table setting, cookies and cake! You knocked it out of the park AGAIN! Beautiful, Amanda!
Posted by: bridget {bake at 350} | Jul 12, 2010 at 07:33 PM
Do u think, if I use regular all purpose flour, it would still work out???? I do not have cake flour...thank-u....Rebecca :)
Posted by: Rebecca Lira | Jul 12, 2010 at 09:30 PM
Absolutely beautiful!
Posted by: Amy | Jul 13, 2010 at 05:27 AM
Everything looks so beautiful, and your photos are absolutely stunning!
Posted by: Jen @ My Kitchen Addiction | Jul 13, 2010 at 02:39 PM
This is gorgeous! I love the simplicity and the cake looks amazing. I would like a piece. Or 10.
Posted by: Jackiefo | Jul 13, 2010 at 02:44 PM
Aww, this is so pretty and they're getting married on my birthday!!! What a great idea with the little cake for her to take home, I would definitely appreciate that if I was the bride!
Posted by: Paula | Jul 13, 2010 at 03:25 PM
One word - Beautiful. Just beautiful!
Posted by: Charlene | Jul 14, 2010 at 07:29 PM
That is one of my all time favorite cakes!! I make it all the time, at least I believe it's the same one...I printed it out and have it in my book. I totally do the freezer part too.
LOVE, LOVE the setting. You always do the BEST job at making something delicious look even MORE delicious!
Posted by: Hannah | Jul 15, 2010 at 01:01 PM