I woke up Friday morning with a plan. I just knew I had to make some cupcakes for our new friend and neighbor Shirley. (You can read the story about Shirley here... she is quite amazing!)
I wanted them to be something special because of all Shirley had been through, so I settled on white chocolate flowers for decorations.
(I piped out melted white chocolate onto a baking sheet lined with parchment, let them chill in the freezer for about 4 minutes, then just placed them into the frosting.)
Um... ok.
Its not quite what I had envisioned. Good news though, I still had some that were 'petal free'.
Yeah. I think simple is best in this case!
I was really happy with how these tasted though, so I thought this would be a great time to share recipes!
From Epicurious
Cake
- 8 ounces imported white chocolate, chopped
- 2 1/4 cups all purpose flour
- 2 1/4 teaspoons baking powder
- 1/4 teaspoon salt
- 10 tablespoons unsalted butter, room temperature
- 1 1/3 cups sugar
- 4 large eggs
- 1 1/2 teaspoons vanilla extract
- 1 1/4 cups whole milk
For cake: (their exact directions)
Preheat oven to 350°F. Prepare cupcake tins. Stir white chocolate in top of double boiler set over barely simmering water until melted and smooth. Leave white chocolate in pot; turn off heat. Sift flour, baking powder, and salt into medium bowl. Using electric mixer, beat butter and sugar in large bowl until well blended. Add eggs 1 at a time, beating well after each addition. Beat in vanilla. Add dry ingredients alternately with milk in 3 additions, blending well after each addition. Add warm white chocolate and beat just until blended.
Place batter into cupcake tins. Bake cupcakes until tester inserted into centers comes out clean, about 18-22 minutes. Cool cupcakes in pans on racks 20 minutes.
Chocolate frosting is from a can. I believe Ms. Crocker was there to help me out in my time of need. I am TERRIBLE at chocolate buttercream. And although I would like to one day conquer said chocolate buttercream, today was not the day.
I LOVE the cute little pink cupcake standing out from the rest... and who couldn't love a cupcake?!
Posted by: Rachel | Nov 21, 2010 at 08:02 PM
Those looked so good! I bet Shirley loved them.
Posted by: Renee | Nov 21, 2010 at 08:07 PM
Yum! White Chocolate is my favorite! I can't wait to try these. :)
Posted by: Sonya | Nov 21, 2010 at 08:09 PM
I thought the flower cupcakes were cute! :)
Posted by: Joy | Nov 21, 2010 at 08:13 PM
what kind of icing is on the pink one? these look great!
Posted by: Jillian | Nov 21, 2010 at 08:20 PM
love, love love these! I can't wait to try them. thanks for sharing all your great work
Posted by: colleen haverhill ma | Nov 21, 2010 at 08:20 PM
mmmm those look so yummy!
Posted by: Brenda | Nov 21, 2010 at 08:22 PM
Such beautiful creations! I just read about Shirley and can't say enough how big your heart is. You make me want to be a better person.
Posted by: Jessica @ How Sweet | Nov 21, 2010 at 08:34 PM
These are beautiful! I wish I had a couple right now with a cup of hot tea.
Posted by: CopyKat Recipes | Nov 21, 2010 at 08:42 PM
Oh wow, those look delicious...and the suggestion of hot tea?!? Now, I'm going to have to get up and go to the kitchen! What a sweet neighbor you are!
Posted by: Londa | Nov 21, 2010 at 08:43 PM
These are so sweet! That frosting looks luscious. Would like a bowl of it (had too much salty food today).
Posted by: Brenda @ a farmgirl's dabbles | Nov 21, 2010 at 09:00 PM
you are amazing! i love this story and i love the little tip on each cupcake. you are a nice person!!
x
Posted by: the urban baker | Nov 21, 2010 at 09:26 PM
Love the simplicity of these cupcakes! I need to try this recipe the white chocolate sounds yummy!
Posted by: Lauren @ Crave. Indulge. Satisfy. | Nov 21, 2010 at 09:34 PM
The cupcakes are beautiful, but the story you shared is 100 times more beautiful! THank you for sharing it with us!
Posted by: Lorie | Nov 21, 2010 at 09:34 PM
These look absolutely perfect! How do you do your frosting like that???
Posted by: Wei-Wei | Nov 21, 2010 at 09:41 PM
those are so cute. I would love to get that little box of goodness.
Here is my go-to chocolate buttercream. Sometimes I go crazy and add melted milk chocolate instead of cocoa.
http://bakedbree.com/chocolate-cake-with-chocolate-buttercream-frosting
Posted by: Bree | Nov 21, 2010 at 09:56 PM
I LIKE frosting from the can. :) And, I'd like you to be my neighbor!
Posted by: bridget {bake at 350} | Nov 21, 2010 at 10:25 PM
why are you soooo awesome?
Posted by: Jessica @ Jessiker Bakes | Nov 21, 2010 at 10:36 PM
I don't understand how you got can frosting to look so beautiful??!! Any tricks?
Posted by: Darla | Nov 21, 2010 at 10:45 PM
Darla, I just put the icing in a piping bag with no tip, then cut off a big chunck of the top. (so there is a large opening) then piped outdollopson thecupcakes! Its actaully pretty easy to do if you have a plastic pastry bag. :) Be blessed!
Posted by: Amanda Rettke | Nov 22, 2010 at 06:20 AM
Have I ever told you my husband prefers canned frosting to any I make!.........I'm sure Shirley loved them!! Don't you just LOVE seeing a box of cupcakes?..........love the little pink one in the middle.
Posted by: TidyMom | Nov 22, 2010 at 06:29 AM
Loving the flower idea!!
Posted by: Nancy @SensitivePantry | Nov 22, 2010 at 06:38 AM
So stinkin cute love! I think that the flowers were darling!
Posted by: Wenderly | Nov 22, 2010 at 07:10 AM
These are adorable! Love 'em bunches.
Posted by: Robyn | Add a Pinch | Nov 22, 2010 at 07:44 AM
I think the flower was adorable, but I know how it is when you have a vision. Yummy and delicious though darlin', wishing I was Shirley right about now.
Posted by: Tickled Red | Nov 22, 2010 at 07:46 AM
"Forget not to show love unto strangers: for thereby some have entertained angels unawares." -Hebrews 13:2 (American Standard Version)
I hope Shirley is beginning to feel much better. Your love and attention have surely blessed her (and your family) already.
And don't forget this happy bonus--you're one step ahead when it's time to develop a boat-themed or airplane-themed cupcake---you already know how to make cute propellors! :)
Posted by: Rose in Ohio | Nov 22, 2010 at 08:29 AM
So, I clicked on the link to read about Shirley...and now I am a teary eyed mess!! Not only because of how it broke my heart to hear about poor Shirley, but also because of the kindness you and your neighbor Lindsey showed in her time of need.
You are both an inspiration and a wonderful example for your children. The world needs more women like you!!
The world also needs more cupcakes. Seriously, there are never enough.
Posted by: Cookbook Queen | Nov 22, 2010 at 08:44 AM
These are so pretty! You are so kind and thoughtful. I just love ya!
Posted by: Maria | Nov 22, 2010 at 09:02 AM
The cupcakes are beautiful! I absolutely love the white chocolate petals - adorable!
Posted by: Patricia Scarpin | Nov 22, 2010 at 10:36 AM
oo.. I love the experiment.
Posted by: tasty tart | Nov 22, 2010 at 11:10 AM
I just read your post about Shirley. How fortunate for her that you and your friend stopped to help. She really took a nasty fall but your kindness and generosity extended toward her will help her heal.
She will be so delighted that you thought of her and made her these cupcakes (the flower petals were sweet) and your lasagna looked delicious.
You will warm her heart for sure.
Posted by: Paula | Nov 22, 2010 at 11:19 AM
Perfection... again, always and still!
Posted by: Janet | Nov 22, 2010 at 12:02 PM
Oh yeah, simple is good with a recipe like this!
Posted by: Barbara | Nov 22, 2010 at 12:49 PM
Lovely cupcakes!
Posted by: Jen @ My Kitchen Addiction | Nov 22, 2010 at 01:39 PM
White chocolate is my favorite. Those look amazing!
Posted by: Kristen | Nov 22, 2010 at 02:08 PM
Oh my - these look amazing! And what great photos too!
Posted by: Lisa | Nov 22, 2010 at 03:46 PM
Cute! I've found that a mixture of good dark melted chocolate and some cocoa gives me a nice chocolate buttercream. I've often got chocolate ganache, which I add into a vanilla buttercream with some cocoa and its delicious!
Posted by: jenny | Nov 22, 2010 at 04:15 PM
the petaled ones would be fun to use for 'he loves me, he loves me not'... :)
Posted by: grace | Nov 22, 2010 at 04:38 PM
So pretty! That frosting looks amazing!
Posted by: Jamie | My Baking Addiction | Nov 22, 2010 at 07:02 PM
I just have to say that I think you are a wonderful person, and the world needs more folks like you. I'm praying for Shirley & her husband. I bet she was so happy to get these yummy treats from you with the lasagna, and even more happy to know that you are going to keep checking in on her!
Posted by: aimee | Nov 22, 2010 at 07:51 PM
I love the photographs! Wow-just beautiful! I love the minimalist design of these cupcakes.
Posted by: naomi | Nov 23, 2010 at 01:34 AM
anything containing white chocolate is my friend. Beautiful presentation as always :)
Posted by: carma | Nov 24, 2010 at 06:52 AM
What a wonderful chocolaty cupcakes - I want a dozen, really!
Cheers,
Gera
Posted by: Gera@SweetsFoodsBlog | Nov 24, 2010 at 10:52 PM
you surely turned cup cakes into gold ! they look just amazing like they're plastic. You sure you didn't photoshop the pictures ? :) anyway thanks for the recipe I'll try it tonight
Posted by: Joanna | Nov 25, 2010 at 04:06 AM
I would just like to say this...
You are my absolute hero!
You're a wonderful mother, wife AND baker. Your confections are drop dead gorgeous and are beyond creative. Thanks for providing so much inspiration for me. c:
Posted by: Lyndsay | Nov 26, 2010 at 04:29 PM
Amanda, these are so cute with or without the petals. You are the sweetest neighbor ever - heck I don't even know mine & I have lived in this house for a decade. Whatever. I will drool from far away :)
Posted by: marla {family fresh cooking} | Nov 28, 2010 at 05:38 PM
OMG! I love them! I have to try!!!
www.thebigiofactor.blogspot.com
Posted by: Bigio | Nov 29, 2010 at 08:08 AM
I am so glad i read the Shirley incident, Amanda. That's what's made me stop being a lurker on your blogs and actually tell you that you are wonderful. A wonderful and kind human being, a wonderful mother, neighbor and the obvious- an amazing baker. :) I wish you were my neighbor. (You'd have to live in India for that!) Aah, but 1 can always hope :)
Posted by: Deepika | Dec 08, 2010 at 12:18 AM
Terrific! Simply amazing.
Posted by: Tera of Healthy Foods | Dec 09, 2010 at 06:53 PM
I am going to make these cupcakes today, they look delicious. Do you have directions to make a cake out of the batter? Have you tried it as a cake instead of cupcakes? I cant wait to try this recipe! Yum!
Courtney
Posted by: Courtney G | Jul 12, 2011 at 02:42 PM